Paik' Pan is a popular korean eatery serving
mouth watering teokbokki (korean rice cakes) and Dakgalbi (Korean spicy chicken
stew). It was a new addition to City Square, Johor.
Paik’ Pan allows you to choose from their menu
different set meal. The difference between the sets was mainly due to the
different marination and meat choice. It was their requirement to order minimum
two sets. You can mix your order.
We have order Spicy
Dakgalbi Pan (Chicken) With Cheese (RM 38.80) and Teriyaki dakgalbi Pan (Chicken) (RM 30.80). We mixed both flavour together I feel that it
mixed very well.
The staff will serve you with the ingredients on the
table before pouring in to stir fly for you. All you have to do is to sit down
and wait till they tell you it’s done.
 |
While waiting for cheese
to melt
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Really love the food mixture. The teriyaki chicken was
tender and sweet while the spicy dakgalbai was sweet spicy. Portion was big
enough for two person sharing. If not enough, you can even add more topping
(Ramen, Tteokbokki, cheese, Udon and sweet potato).
It was pretty cheap in my sense because in Singapore,
the same will cost 3 times more due to currency difference.
Location
Paik’s Pan Sizzling Korean Chicken
Level
3, MF-08 City Square Johor Bahru
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